Recipe:
1 cup wood ash
1 teaspoon baking soda
10 liters of water
Water the roots once every 10-14 days.
It is important not to overdo it – excess soda can suppress beneficial soil microflora.
3. Baking soda to improve the taste and density of fruits
It is believed that baking soda helps increase the sugar content and reduce the wateriness of tomatoes.
