đŸ„“đŸł Bacon & Egg Sliders: The Irresistible Low-Carb, High-Protein Snack You’ll Crave Daily!

Ingredients for Egg and Bacon Sliders

To create these sliders, you only need a handful of simple ingredients that most households already have on hand. Here’s the full list:

  • 6 hard-boiled eggs, peeled
  • 6 thin slices of cheddar cheese
  • 3 slices of cooked bacon
  • 1 avocado
  • 1/2 teaspoon lime juice
  • 1/2 teaspoon ground cumin
  • Salt and pepper to taste
  • Toothpicks for assembly

Step-by-Step Instructions

Preparation is simple and takes no more than 15 to 20 minutes, making this recipe ideal for busy mornings or last-minute party appetizers.

  1. Prepare the Avocado Spread: Place half an avocado in a food processor. Add the lime juice and cumin, then blend until smooth. Add a pinch of salt to taste.
  2. Slice the Eggs: Cut each hard-boiled egg in half lengthwise.
  3. Assemble the Sliders:
    • Place a slice of finely chopped cheddar cheese on the bottom half of the egg.
    • Add half a slice of crispy cooked bacon on top of the cheese.
    • Place a small spoonful of the avocado mixture on the bacon.
    • Close the slider by placing the other half of the egg face down on top, creating a sandwich shape.
    • Insert a toothpick in the center to secure the slider.
  4. Finish Up: Repeat the process with the remaining eggs until all the sliders are finished.
  5. Garnish and Serve: Garnish each slider with a pinch of salt and freshly ground pepper, then serve immediately.